November 9-10 Menu

Garbanzo Couscous Soup

Braised Apple & Roasted Turnip Salad

Whole Wheat Potato Flatbread
~Mushroom Chicken Sausage

Jackson's Tomato Kale Ricotta Tart

Cranberry Bean Salad
~Salt n Pepper Shrimp

Zucchini Chocolate Chip Muffins

Gingersnaps

Each order provides
two generous servings of each item.

~ added to non-veg orders
(v) vegan